Thursday, 20 Feb 2020

Month: February 2020

What is an induction hob?

An induction hob is a hob that can be used either free-standing or as an installation in a stove. At first glance, an induction hob is hardly different from a modern glass-ceramic cooktop and a conventional ceramic hob and an induction hob can be easily confused. The reason for this is that both hobs are […]

Top 3 Advantages of Cardamom In Your Daily Diet

In India, cardamom is very famously known as ‘Elaichi’. This is a generalspice itemin regular cooking. In the olden times, it was also treated as an herb. Many people prefer it as a mouth-refreshment too post a heavy meal. The reason why it is taken after meals is that it promotes digestion. Many people use […]

Reasons Why Should You Eat Gummy Bears?

Gummy worms are simply irresistible especially due to their different shapes, colours, and flavours. Some of the main ingredients that you must be aware are, food colouring, starch, gelatin, citric acid, and fruit flavours. Now tell us, do these really look life threatening to you? It is no doubt that the ads are hyped and […]

Learn How to Find the Right Chef for Your Restaurant

Cooking holds a lot of importance when owning a restaurant business. It is one of the things that can either make or break your restaurant. So, it is very important to hire a cook that is competent to make customers wanting for more and make your restaurant business successful. Understand your restaurant requirements Determine the […]