SOLD OUT – Icelandic Brunch with Chef Thrainn Freyr Vigfusson

Unknown-3Spend your Saturday hanging out at the NORTH Market Square and join us for a delicious Icelandic brunch. For Iceland Day the NORTH space will feature acclaimed Icelandic Chef Thrainn Freyr Vigfusson.

Presented by Iceland Naturally and Reyka Vodka, his menu will offer a taste of a unique region of the world, with traditional Icelandic ingredients presented in new ways. Chef Vigfusson is one of Iceland’s most innovative young chefs and has attracted international buzz as chef of LAVA Restaurant. This is your chance to experience the picturesque Nordic country situated in the middle of the Atlantic Ocean.
 
 

MENU

Dried Icelandic Fish ‘’Harðfiskur‘’

Creamy langoustine soup and Omnom chocolate

Smoked trout and pancakes

Cured salmon ‘’graflax‘’ and dill-mustard sauce

Wild goose liver parfait

Grilled prime of lamb with skyr rhubarb dressing

Traditional Icelandic cod stew ‘’plokkfiskur‘’ served with geothermal cooked rye bread

Grilled monkfish and sunchokes

Skyr and wild Icelandic blue berries

Cocktail sampling from Reyka Vodka

Tickets on sale NOW.

Presented by Iceland Naturally, Reyka Vodka and the Consulate General of Iceland in New York.

Location: Scandic Haymarket Square at NORTH 2015 Date: September 26, 2015 Time: 12:00 pm - 3:00 pm thrainn_freyr Thrainn Freyr Vigfússon